Here are six more great recipes involving guacamole and peas
LatestOn Wednesday, the New York Times shared its recipe for a guacamole dip with green peas. As a followup to that piece, here are are six other recipes that use both guacamole and green peas.
GUACAMOLE WITH PEAS, RECIPE 1
- Take 1 cup of traditional guacamole.
- Add green peas.
- Toss it in the dumpster.
GUACAMOLE WITH PEAS, RECIPE 2
- Take 1 cup of traditional guacamole.
- Add green peas.
- Dump it down the food dispenser.
GUACAMOLE WITH PEAS, RECIPE 3
- Take 1 cup of traditional guacamole.
- Add green peas.
- Put the mixture in a plastic bag.
- Hurl the bag at your enemy.
GUACAMOLE WITH PEAS, RECIPE 4
- Take 1 cup of traditional guacamole.
- Add green peas.
- Sit down and think about what you did.
- Really think about it.
- Why would you add green peas to guacamole?
GUACAMOLE WITH PEAS, RECIPE 5
- Take 1 cup of traditional guacamole.
- Add green peas.
- Add chickpeas, too.
- Throw in some tofu while you’re at it.
- Maybe a handful of finely-minced Twizzlers?
- Do you like Gummi bears? Toss those in, too. You’ve already ruined this thing. Go big.
- Pretend to enjoy your horrible guacamole.
GUACAMOLE WITH PEAS, RECIPE 6
- Take 1 cup of traditional guacamole.
- Eat the guacamole with salted tortilla chips.
- At a different meal altogether, heat up the green peas and enjoy those without the simultaneous taste of guacamole in your mouth.
- Guacamole and peas don’t really mix.
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